What's So Special About Heirloom Tomatoes?
What's so special about heirloom tomatoes? In a world where flavor and color are sacrificed for uniform, homogenous tomatoes bred for their ability to withstand the rigors of long-distance shipping, locally-grown, proudly diverse, and shockingly flavorful tomatoes are a precious rarity. And they're worth the wait. We are willing to forgo fresh tomatoes (often sad, forgettable rounds of pale pink on a sandwich or in a salad) all year for the pleasures of a sun-ripened, carefully-tended real tomato, either tart or a little sweet, dripping with juice and full of character and complexity. Farmers have their favorite varieties, and they'll tell you all about them. Here's a list of some of our favorites we've spied recently at SFC Farmers' Markets--now is the time to visit, try them all, and choose your favorites!
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