4 Ways to Use Berries
Loaded with antioxidants, fiber and vitamins, berries do a body good and, as they come into peak season, the markets are full of them! After getting reacquainted with the simple pleasure of eating in-season berries au natural, the question is: what else? Now, putting berries in desserts is a no-brainer: pies, tarts, cobblers, crumbles, cakes, muffins, custards, ice cream and sorbet, the list goes on. And, of course, you can always throw them in your cereal and salads. But don’t stop there! Read on for four ways we love to use those extra berries:
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